Currently viewing the tag: "ginger"

Roasted Tomato, Ginger & Basil Soup

Nothing screams fall or winter like a hearty tomato soup, especially on a chilly day. Lucky for me, New England brings lots of days that call for this recipe. And if you love carbohydrates and starches as much as I do, to make it even heartier, add rice or orzo pasta. Serve with a classic grilled cheese sandwich and you have a perfect meal.

Tomato Soup

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Nothing says winter like hot chocolate. And nothing is more warming than FREE hot chocolate. Free. F. R. E. E. The Revere Hotel is introducing their seasonal pop-up shop,”Pop it Like it’s Hot” from executive chef Bader Ali.

Not only are the cocoa-creations made from Taza chocolate, but they’ve got drool-enducing flavors like maple bacon, meringue brulee and ginger white chocolate. Yum.

If hot cocoa doesn’t warm your heart, maybe the fact that all donations go to charity will. All donations got to The Home for Little Wanders which prides itself on helping children from infancy to adulthood and strengthening families, so don’t be a grinch, ‘kay?

Stop by the Revere Hotel lobby on Friday’s from 3pm to 6pm by December 21, because that’s when the cheer ends. Wah-wah.

The Revere Hotel

200 Stuart Street

Boston, MA 02116

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